Our Wines

The unique climate of the Maremma, in combination with its soil, sunlight, continuous ventilation and its proximity to the sea, all make La Chimera d’Albegna a distinctive winery. The hot sun permits for an exceptional ripeness of the grapes on the vine, the best in Tuscany. Perfecting what nature provides, we make use of modern technology during production.

Wine making has been in our DNA for over 3000 years. We continue to make wine as it once was, by combining experienced winemakers and hard work.

Caletra DOC

The Caletra is La Chimera d’Albegna’s flagship wine. A complex and generous wine, with an intense color, and aromas of red fruit, dried plum, vanilla, dark chocolate, and wood.

Food Pairings: It pairs perfectly with red meat, slow rustic stews and aged cheese.

Raffaello Sangiovese DOC

An intense ruby red with aromas of red fruit, berries and cherries. Structured and medium bodied. On the palate, a warm, fresh and fruity wine. Optimal presence of tannins contribute to its balance. To be served at 18 °C (65 °F). 

Suley IGT Toscana

A white wine obtained from red Sangiovese grapes and Vermentino; in the winemaking process only the juice is fermented, not with the skins. Temperature controlled fermentation and a brief refinement in stainless steel vats. Fresh and persistent on the palate with notes of red fruit.

Cabernet Leonardo DOC

A full-bodied Cabernet with intense color, a powerful nose, and smooth taste.  Fermentation takes place at a controlled temperature; aging in stainless steel has a variable duration in order to have the right olfactory and gustatory balance. To be served at 18 °C (65 °F).

Passito IGT

Our Passito IGT is a sweet dessert wine made with Aleatico grapes that are handpicked and put on wooden grates to dry naturally.

Food Pairing: Ideal pairing with chocolate, dried pastries, fruit tarts, as well as cheese.


The Agape Rosato DOC is a crisp light pink colored rosé made from Sangiovese, Syrah, and Merlot grapes with aromatic notes of cherry and pomegranate.

Food pairings: An exceptional companion to mixed antipasto, and seafood dishes.

Merlot DOC

Our Merlot boasts an intense crimson color, a rich texture, tasting notes of mixed berries, and an aroma of warm fragrances. The medium-bodied structure delivers exceptionally consistent and long-lasting taste.

Food pairings: A perfect match to mature and hard cheeses, game, and grilled meats.

Chimera Riserva IGT

A blend of great interest, a powerful wine that unites Sangiovese Grosso with international varieties. A deep ruby red, with garnet hues and a complex aroma comprised of sweet spices, vanilla, tobacco, and marmalade. The taste includes the warmth of the land Maremma, with a lingering finish.

Food pairings: Paired best hard cheeses, cold cuts, grilled meats.

Pashà IGT Toscana

A white wine created from 85% Vermentino grapes also composed of chardonnay grapes. With the traditional Tuscan Vermentino grape, you can taste the minerality of the wine balanced perfectly with aromas of fruit and flowers. Its excellent sapidity from the chardonnay grapes also enhances its freshness.

Food pairings: Perfect for an aperitif, and paired well with seafood dishes served chilled.

Syrah Oriente DOC

An intense ruby-red color with an aroma of berries and spices. A medium-bodied wine with balanced acidity and tannins, with a long finish.

Food pairings: Cheeses, meats and pasta.

Iànos Brut Rosé

Brut Rosé crafted with Sangiovese, Syrah, and Merlot grapes that are temperature-controlled during the fermentation process. Ianos has a fresh and consistent fresh fruit taste with strong mineral and fruit notes.

Food pairings: Seafood dishes and aperitivos.